
5 Questions to Ask Before Buying a Restaurant
Buying an existing restaurant can be faster and less risky than starting from scratch — if you ask the right questions. Start with: why is the owner selling, what does the lease actually say, and are the financials verified or represented?nnAlways request at least two years of tax returns alongside any P&L summary, and have your broker help you separate one-time expenses from ongoing costs.nnThis article is placeholder content — replace with brokerage-authored guidance before launch.